Dang Rice Chips, Sticky, Sriracha Spice
Made with crunchy Thai rice grains. 30% less fat than potato chips (The leading potato chip brand contains 10g fat per 1 oz serving. Dang Original Sticky-Rice Chips contain 7 g fat per 1 oz serving). Non GMO. Gluten free. Vegan. Nothing But the Good Stuff: non GMO; gluten free; vegan; dairy free; soy free; no preservatives. Non GMO Project verified. Nongmoproject.org. Dang, that's good! Tasty Thai sticky-rice + Mama Dang's culinary magic = Dang good chips. Dang's Our Name: Dang's the name of our founders' mother, with her recipes like no other. Foods kept whole for a guilt-free munch, we've raised the bar on the perfect crunch. A straight snackvention, a flavor ascension, delightful morsels that defy convention. Share with friends? You certainly should. Guaranteed they'll shout, Dang that's good. Wholly Original and Honestly Crunchy: Our Original Sticky-Rice Chips keep it simple with whole rice kernels and sesame. The magic comes from soaking them in watermelon juice, and then crisping them up with a touch of seasoning for that toasty bottom-of-the-pan rice good enough to fight over. From our family to yours, - Vincent & Andrew. Facebook. Twitter. Instagram. (at)dangfoods. (hashtag)dangthatsgood. www.dangfoods.com. hello(at)dangfoods.com. Certified B Corporation. Product of Thailand.