Oberto Sausages, Cocktail Pep, Smoked
Est. Seattle, WA. Oh boy! Classics. Since 1918. BHA and BHT added to protect flavor. Quality. Flavor. Heritage. Since 1918, we've been making our specialty meats the same way our founder, Constantino Oberto, did. We emphasize quality, flavor and a relentless desire to be better every day. US inspected and passed by Department of Agriculture. www.oberto.com. Questions? Let us know! Call too free: 1-877-453-7591 (Weekdays 8-4PT).