Frontera Taco Skillet Sauce, Texas Original, Mild
With mild red chile + cumin. Seasoning for ground beef. Ready in 10 minutes. Gourmet Mexican from Chef Rick Bayless. For a flavor that takes me straight back to my Southwest childhood, I simmer browned ground chuck with the richness of red chile, tomato and spices, wrap it in warm corn tortillas and enjoy some of the best tacos ever. Rick Bayless: Award-winning chef, author, host of Public Television's Mexico - One Plate at a Time and winner of Bravo's Top Chef Masters. No gluten ingredients used. All natural. No preservatives. Call with comments 800-509-4441 or email info at fronterafiesta.com. fronterafiesta.com for recipes and entertaining ideas from Rick Bayless and Frontera.