• Van Nuys
  • 5820 Sepulveda Blvd, Van Nuys, CA 91411
  • (818) 989-3940
  • Ingredients

    • 2 oz. Cognac
    • 1 oz. Kavlana Dark Creme de Cacao
    • 1 oz. Cream
    • ½ cup Vanilla Ice Cream
    • Garnish with Fresh Nutmeg

    Directions

    Mix together brandy, creme de cacao and ice cream in a blender and process until smooth.

    Sprinkle with ground nutmeg and serve immediately.