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King Snow Sazerac

King Snow Sazerac

Ingredients

Directions

  • 1. Rinse a chilled old-fashioned glass with the absinthe.
  • 2. Stir in the honey and water until dissolved.
  • 3. Add large ice cube, top with whiskey and a dash of Peychaud's Bitters.
  • 4. Stir to chill the drink and garnish with lemon peel.

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