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Viking Crush

Ingredients

Directions

  • In a shaker, muddle the berries and fresh mint.
  • Add the lemon juice, MAGNUS and ice.
  • Shake and double strain into a large Collins glass.
  • Top with ginger beer. If too tart, add a dash of simple syrup to balance.
  • Use crushed ice if possible. Regular cubes if not.
  • Garnish with a pick of fresh berries and a mint sprig.

 

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