Shipping your gift? Order by Wednesday, 12/19 for guaranteed Christmas delivery.

Select “Shipping to CA” to get started.

Raspberry Lemonade


  • 10 sliced lemons
  • 2 cups raspberries
  • 1 ½ cups sugar
  • 6 cups water
  • 2 ¼ cups white or silver tequila
  • Mint, for garnish


  • 1. Combine lemons, raspberries, and sugar in a large pot. Pound the mixture firmly with the end of a straight rolling pin (or a large wooden spoon), extracting as much juice as possible, about 10 minutes.
  • 2. Stir in water.
  • 3. Pour through a sieve into a large bowl. Press the solids until all juice is extracted. Discard the solids.
  • 4. Stir in tequila.
  • 5. Serve over ice, garnish with mint, and enjoy!


Please wait...


has been added to your cart

Continue shopping
View cart & checkout


has been removed from your cart

Continue shopping
View cart & checkout