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Ginger Rum Fish Marinade

Ingredients

  • ½ cup of pineapple juice
  • ½ cup of rum
  • ¼ cup of soy sauce
  • 1 tablespoon of brown sugar
  • 1 tablespoon of grated ginger
  • 1 teaspoon of minced garlic

Directions:

  • Pour ingredients over fish and marinate for 4-8 hours.
    Pairs With: Coconut Rum Punch

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