Blood Orange Margarita Recipe
Rub the rim of a glass with the edge of a blood orange slice. Swirl the rim through a small pile of kosher or sea salt to salt the rim. Combine all ingredients into a cocktail shaker, add ice and shake for 15 seconds. Put crushed ice in your glass. Strain the cocktail into the glass and enjoy. Garnish with a squeeze of lime.
Crushed ice: Place a handful of ice cubes on a kitchen towel. Fold up the towel and pound with a meat mallet.